If you are lucky enough to attend a special event here at the winery with your group or organization - you will get to enjoy the amazing talents of our own Chateau Culinary Team led by executive chef, Janet Hedstrom (far right) as they prepare custom wine and food menus for each event.
Assisting Janet are from left to right: Back row - Laurie, Scott, Chris (now serving in the Navy) and Kurt. Front row - Donna, Regina and Janet.
Meet our Culinary Director, John Sarich
To learn more about how your group could enjoy a customised event, call our Culinary Events Specialists at 1-800-267-6793.
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