Executive Chef Janet Hedstrom’s inspiration for her recipes comes from all corners of the globe. Explore the world of cuisine with Chef Janet, all the while sipping on perfectly paired wines from Chateau Ste. Michelle.
$120 plus tax per person | $105 plus tax club members
Reservations required. Space is limited. All attendees must be 21 years or older.
Reservations will open on Tuesday, January 15th.