Winemaker Dinner at the Mukilteo Lodge

You are invited to attend a fun and enlightening Chateau Ste. Michelle Winemaker Dinner featuring David Rosenthal, Chateau Ste. Michelle Winemaker and Oscar Garcia, Executive Chef for The Lodge Mukilteo, Kirkland, and Seattle.

Enjoy five courses matched with fine wines from the Chateau Ste. Michelle portfolio:

Diver Harvest Sea Scallops
with a Riesling Citrus Beurre Blanc
- Michelle Brut, Columbia Valley

Gambas a La Plancha
Endive, Frisee, Pear Salad, Passion Fruit Vinaigrette
- (aged!) 2008 Eroica Riesling, Columbia Valley

Veal Sous Vide & Foie Gras Croute
Bordelaise Sause and Asparagus Tips
- 2010 Chateau Ste. Michelle Indian Wells Red Blend, Columbia Valley

Beef Roasted Tenderloin
with Bone Marrow Crusted Brioche Croutons, Braised Onions, Cabernet Demi Glaze and Swiss Chard
- 2010 Chateau Ste. Michelle Cold Creek Vineyard Cabernet Sauvignon, Columbia Valley

Mille Feuille
Filo Dough with Chocolate Mascarpone Cream, Mocha Ice Cream, Fresh Berries
- 2006 Chateau Ste. Michelle Artist Series Meritage, Columbia Valley

Tickets: $75
Reservations: 425-374-3333