Grilled Wild King Salmon with Italian Salsa

Garnish with Balsamic Syrup

Grilled Wild King Salmon with Italian Salsa

Balsamic Syrup

Ingredients:

1 part Balsamic Vinegar
2 parts sugar

Instructions:

Combine ingredients in a sauce pan. Over medium heat reduce until mixture is a thick syrup. Drizzle over salmon and salsa for service.

Wine Pairings