Recipes

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Classic Cuisine

Eggs en Cocotte with Licorice Demi-Glace

Roasted Sweet Potatoes & Gorgonzola

Asian/Indian

Certified Angus NY Strip Steak

with Spicy Hoisin and Gingered Cucumber Salad

Pacific Northwest

Smoked Salmon Strata

with Leeks & Goat Cheese

Mediterranean

Moroccan Braised Chicken

with preserved lemon

Asian/Indian

Curried Butternut Squash Soup

with fresh cilantro

Classic Cuisine

Beet Soup

with Horseradish Cream

Mediterranean

Chickpea & Cavolo Nero Soup

with Grilled Italian Bread

Asian/Indian

Spicy Clams with Ground Pork & Fermented Black Beans

served with crusty bread

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