Recipes

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Mediterranean

Bouillabaisse Marseilles

with Saffron & Tomatoes

Pacific Northwest

Pan Seared Sea Scallops

with Lemon Beurre Blanc

Mediterranean

Olive & Pine Nut Crusted Lamb Chop

with Sun-dried Tomato Pesto & Lavender-Pea Risotto

Classic Cuisine

Grilled Beef Tenderloin

with BBQ Rum Black Beans and Blackberry BBQ Sauce

Pacific Northwest

Salmon

with Corn Topping

Mediterranean

Ratatouille with Eggs

Sunny-Side Up

Latin

Grilled Sea Bass with Sauce Verde

and Black Beans with Mango

Asian/Indian

Tuna with Caviar & Avocado

on Potato Chip

Pacific Northwest

Sausage Stuffed Quail

with Balsamic Jus and Roasted Garlic Potato Cake

Classic Cuisine

Beef Bourguignonne

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