“The mostly stainless steel fermentation makes this a crisp, clean, refreshing style of Sauvignon Blanc, offering fresh aromas and flavors of lemongrass, apple and melon. We add a touch of Semillon, which contributes an appealing fig character and a beautifully soft, rich quality to the wine.”
- Bob Bertheau, Head Winemaker
Recipe Pairings
Domaine Ste. Michelle Sparkling Wine & Tempura-Battered Halibut
Artichoke Gratin
Butternut Squash Gratin
Roasted Garlic Phyllo Roulade
French Onion Soup
