2006 Columbia Valley Syrah

“The Columbia Valley Syrah is a soft, ripe Syrah with dark ripe berry fruit aromas and flavors with hints of vanilla and brown sugar spice. The 2006 Syrah was co-fermented with Viognier for an even brighter and softer style of Syrah. This is an enjoyable, easy-to-drink red.”

- Bob Bertheau, Winemaker

Recipe Pairings

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