“Our goal with the Ethos Cabernet is to showcase the power and richness of Washington fruit combined with an Old World elegance. The 2006 Ethos Cabernet offers dark fruit aromas with flavors of boysenberry and mocha on a decadent rich palate and an elegant finish. Merlot, Petit Verdot and Syrah were added to the blend to provide more depth and heighten the amazing Cabernet fruit.”
- HEAD WINEMAKER
Recipe Pairings
Eggs en Cocotte with Licorice Demi-Glace
Cabernet Sauvignon Braised Shortribs
Flank Steak Roulade
Pepper-Crusted New York Steak
Copper River King Salmon with Sundried Tomato–Caper Beurre Blanc
