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Displaying 5 of 25 matches
91 points Wine Spectator - November 14, 2008
Smooth and round, this distinctive and harmonious wine offers spicy, buttery overtones to its pear, quince and citrus flavors, lingering on the refreshing finish.
91 points The Wine Advocate - July 1, 2008
The 2006 Ethos Chardonnay is a blend of the best barrels from the Canoe Ridge and Cold Creek Vineyards. In this vintage, 82% of the wine was aged in new oak, revealed in the toasty, butterscotch aromatics. The wine has a bit more richness than the single vineyard offerings and its bright acidity suggests that it might evolve for 2-3 years. It has a smooth mouth-feel and all components are in harmony leading to a lengthy finish.
91 points Wine Spectator - April 30, 2008
Smoky aromas surround a tangy mouthful of lime, tangerine and green apple flavors, persisting impressively on the lively, balanced finish.
92 points Wine & Spirits - December 1, 2007
One of the lightest, breeziest chardonnays I’ve had from Washington, this is vibrant and sunny, with clean, ripe apple aromas, pure and lifted. A subtle caramel note adds weight to the pear flavors. This feels succulent, with a finish that goes cleanly to tarte Tatin. Delicious. - Patrick Comiskey
88 points Wine Enthusiast - December 1, 2007
This is a very rich, with quite ripe, banana and tropical fruits. Barrel fermentation brings more richness to the palate: buttered nuts, caramel and creme brulee. For its over-the-top style, it's been done very well, but it tires the palate rather quickly.
