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“Vintage Value, Good Value” Northwest Palate - May 1, 2011
Attractive mixed aromas evoke thoughts of fresh fruit salad on the inviting nose. A tasty potpourri of apricot, peach, tangerine and a touch of lemon curd are clean and rich on the palate, inviting repeated sips. Good acidity and pointed dryness give the flavors a lively zing. A gentle touch of white pepper imparts a delicate astringency on the medium-long finish. Serve with roasted lamb and apricots.
“Bargain Wines” Wine Press Northwest - March 1, 2011
This is my personal Riesling favorite because of its wide food applications. Crisp, refreshing starting with peach and apricot aromas, then more tree fruit flavors and a clean finish.
“Silver - San Francisco Chronicle Wine Competition” Wine Press Northwest - January 7, 2011
89 points - “Best Buy” Wine Enthusiast - December 31, 2010
Loaded with tight, tart fruit flavors of apple, pear, grapefruit and lemon, this dense and delightful wine is surefire for a wide range of seafood and pastas in white sauce.
87 points - “Best Value” Wine Spectator - November 15, 2010
Refreshingly built, with crisp charm and a dense cloud of spiciness hovering over the citrus and pear flavors.
