Wine Reviews

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Chateau Ste. Michelle 2012 Riesling Columbia Valley

  Wine Press Northwest - May 29, 2013

This is likely the largest single bottling of Riesling anywhere in the world, and it seems a little unfair that it is so delicious. It is a stunning white wine that opens with aromas of tropical fruit, lime and slate, followed by fresh, clean, bright flavors of orchard fruit. The acidity lifts all the flavors without poking out, allowing the residual sugar to provide fleshiness without flabbiness. Enjoy with linguine in a cream sauce, seared scallops, fresh oysters or salmon.

Chateau Ste. Michelle 2012 Harvest Select Riesling Columbia Valley

  Wine Press Northwest - May 29, 2013

This is the sweetest of Ste. Michelle's mainline Rieslings, and at 4.7 percent residual sugar, it is not shy in that department. Yet great acidity keeps everything in check. It opens with aromas of peach, apricot, apple and Thompson seedless grape, followed by beautifully balanced flavors of pear and nectarine. The acidity offers a bright lemon-lime finish that wraps up this delicious wine. This is a terrific Riesling to go with spicy Asian or Mexican dishes or as a late-afternoon summer sipper.

Chateau Ste. Michelle 2012 Riesling Columbia Valley

91 points  Wine Review Online - May 28, 2013

Although Chateau Ste. Michelle does a consistently fine job with its entire range of varietal wines, they are especially talented when it comes to Riesling. This one is pure and precise. Its subtle sweetness is underpinned by riveting acidity, making it a superb choice either as a stand-alone aperitif or to accompany full flavored Asian cuisine.

Chateau Ste. Michelle 2011 Riesling Columbia Valley

“Wine of the Week”  Vancouver Sun - May 24, 2013

Open, sweet, ripe nose of baked apples with floral, honey and lime juice notes. The attack is fresh and round with more sweet, red apple, pink grapefruit and lime flavours. Baked green apple, lime, grapefruit, honey, floral flavours. Good value.

Chateau Ste. Michelle Riesling Columbia Valley

“#2 - By The Glass”  Wine & Spirits - April 1, 2013

Wine & Spirits 24th Annual Restaurant Poll

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