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Wall Street Journal - July 10, 2010
Famed Mosel winemaker Ernst Loosen and Chateau Ste. Michelle joined forces to produce a Riesling that was equal parts Old World winemaking and New World fruit. This is their 10th-anniversary edition and one of the best—an off-dry wine with lots of bright juicy bright and a bracingly crisp finish.
WineSpectator.com - July 2, 2010
Although most Americans like to drink Riesling young, the grape can make wines that age gracefully… But what about Washington, which produces heaps of good Riesling? I find the off-dry, floral, fruity style of most of the state’s Rieslings so beguiling that it’s hard to keep hands off. But every year I stash a few bottles of Chateau Ste. Michelle-Dr. Loosen Riesling Columbia Valley Eroica to open a few years down the line, and I have never been disappointed in how they develop... (90 points, non-blind)
Star-Ledger - June 30, 2010
Recommended U.S. Riesling
Los Angeles Times - June 17, 2010
American Riesling too is getting more and more edgy, especially in Washington state, such as the organic Wallula Vineyard bottling from Pacific Rim and the limpid, poised Riesling produced in partnership with Ernst Loosen and Chateau Ste. Michelle called "Eroica" (both about $20). And Ste. Michelle's Columbia Valley Dry Riesling is a steal at $9.
Today Show - May 7, 2010
...Sexy, sensual Riesling from Washington state... one of the best wines made in the country...
