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2010 Cold Creek Red

Columbia Valley

This wine captures the essence of our Cold Creek Vineyard – commanding structure enrobed in rich, luscious fruit. A blend of Cabernet Sauvignon (65%), Syrah (27%), Merlot (5%) and Cabernet Franc (3%) offers notes of molasses and tobacco intertwined around succulent black cherries and cassis. Excellent with a bacon-wrapped filet and grilled Portobello mushrooms.

Recipe Pairings

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Limited Release

Tasting Room & Website Exclusive
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Limited Release

Tasting Room & Website Exclusive
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