
Classic Cuisine
Grilled Peach and Goat Cheese Flatbread
Classic Cuisine
Candied Lemon Cake
The Jonté is a natural dancer. Ten percent barrel ferment provides the rhythm while aromas of green apple and white flower flitter into lively citrus and snap peas. The palate twirls between rich tangerine and tropical guava. Harmonized flavors and lush textures give this wine an elegant, long finish.