Join us on Saturday, May 17th at 7pm for a delicious Northwest Italian Style dinner.
|Spring Chef Dinner||$120.00||$105.00||OUT OF STOCK|
The NW is abundant with world class wines and food products, from sea to field. Join Chef Janet Hedstrom as she combines her love of Italian food with local NW products and then pairs them with delicious Chateau Ste. Michelle wines. She will be joined by our White Winemaker Wendy Stuckey and will be sure to bring a surprise or two from the cellar.
Date: Saturday, May 17th
Time: 7:00pm Tickets: $120 per person, plus tax | VRC Members: $105 per person, plus tax
All attendees must be 21 years or older. Club members must sign in to receive special pricing to this event.
NOTE: If you have a special seating request or dietary restrictions, please call 800-267-6793.
Cancellation Policy: We allow 72 hours in advance of the event to cancel with a full refund. After the 72 hours we will not be able to refund and you will be charged for the event.
|Spring Chef Dinner|
|OUT OF STOCK|
* Winery & Online Exclusive