Winemaker Dinner

Clinking wine glasses.

Enologist Holly Wells joins Bottle & Bull on March 31st from 5pm-10pm to celebrate the finale of Washington Wine Month.

Beginning with a welcome toast and reception, followed by five-courses paired with CSM wines, plus dessert with Torres brandy for $195 which includes taxes and gratuity. Guests will also have the ability to purchase wines offered for their own cellars. 21 and over, please.