Supple texture, remarkable depth and complex flavors are the hallmarks of Eroica XLC. Extended Lees Contact (XLC) is a modern interpretation of classic, Old World, dry-style Riesling. In keeping with Germany’s Grosses Gewächs “GG” designation, this is a dry wine sourced from distinctive vineyards.

Sourced from cool climate vineyards, Eroica shows exuberant freshness with inviting stone fruit, citrus, and floral notes. Drink now to experience the youthful charm or age this wine for added complexity.

Our Columbia Valley Chardonnay is crafted in a fresh, soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances. We blend Chardonnay grapes from vineyards throughout Washington’s Columbia Valley to create this complex yet approachable, food-friendly style.

Eroica XLC was crafted in an upright oak cask with native yeast fermentation and aged for 12 months on full lees (the spent yeast). This method brings a supple texture to the wine, incredible depth and complexity of flavors.

We let the grapes hang on the vine until we get unctuous flavors of ripe apricot and jasmine spice. Fermented in stainless steel to enhance the floral character, we stop the fermentation early creating a rich style of Muscat. For brunch, as an aperitif or after dinner, this wine is both versatile and decadent.

Our Ethos Chardonnay combines depth and richness with Old World style elegance. The fermentations were 90% natural to coax complexities from the oak barrels. I love to watch how this wine evolves in the glass.