Brisk fall days are just better with this wine’s crisp refreshing finish. This inaugural release is a tribute to that special time of year, the harvest season and all things fall! Cozy up with aromas of tangerine and distinctive allspice. Bring on sweater season and layer up with honeydew melon and lychee fruit.

Hooray, for another Gamay! We got our hands on one of the few Washington Gamay plantings from Carousel Vineyard. This wine saw carbonic fermentation in a concrete pyramid and was blended with some whole cluster stainless steel fermented Gamay lending flavors of red fruit and cinnamon.

Chateau Ste. Michelle, Washington’s Founding Winery, has released this 2017 Collector’s Edition Reserve Cabernet Sauvignon to commemorate the Seattle Kraken’s Inaugural Season and the beginning of our partnership as the Official Wine of the Seattle Kraken. The 2017 vintage is a nod to Seattle’s first hockey team, the Metropolitans^TM who won their first championship in 1917.

Our winemakers carefully harvested fruit from the prestigious Canoe Ridge Estate, a certified sustainable vineyard renowned for its elegant yet complex style. This wine represents the 'Pinnacle of the Vintage' and showcases both strength and finesse; a perfect representation of the distinctive spirit of Washington wines and the Seattle Kraken^TM.

Perfect to be cellared and aged, this limited production wine is a dedication from our Washington winemakers to passionate Seattle hockey fans as we enter a new era in the quest for the next title.

Cold Creek and Heart of the Hill. Two historic, powerhouse vineyards; one striking wine. This blend showcases the best of both sites. The result is a decadent yet balanced wine, packed with nuances of cardamom and anise, blueberry crème, and toasted dark chocolate. This wine will be memorable for years to come.

Making our first organic wine at Chateau Ste Michelle was an exciting and nerve-wracking experience for the whole winemaking team. It is a commitment that requires the attention of every single person in the winery to ensure the organic wine is kept wholly separate. All equipment must be specially cleaned before use and all safety nets to ensure wine quality are removed. It is a risky business where many things can go wrong, and we are all very proud of the result of all our efforts. Our organic wine was blissfully unaware of the stress and effort surrounding its upbringing and made its way calmly into the bottle with all its raw and unadorned beauty intact.

Of course, the first requirement is organic grapes. Our grape-growing partner faced the same challenges of isolating the grapes from all other farming operations, and the removal of safety nets to protect the grapes from disease and pests. We are very grateful to have such capable partners in our efforts to create a wine that highlights our values of sustaining the land, the wildlife around it, our community, and our wine region.

USDA Certified Organic
Washington State Department of Agriculture Certified Organic