This Provençal-styled rosé is crisp and dry with a lively character. The wine offers bright aromas of juicy strawberry and peach with underlying citrus and apricot flavors. Enjoy!

This versatile and flavorful wine would be enjoyable on its own or with food.

Horse Heaven Vineyard’s southern-facing slopes are warmed by the sun and swept with steady winds from the Columbia River. This combination adds character to our Sauvignon Blanc which is aromatic with the scent of ripe pear and honeysuckle, bright with grapefruit flavor and crisply textured.

Cool harvest nights infuse notes of juicy pear and melon into this Pinot Gris, finished with hints of spice.

Our winemaker chooses select lots of Riesling to create this elegant, dry style of Riesling, while maintaining beautiful fruit character. A cool fermentation in stainless steel tanks preserves the freshness and bright fruit qualities of this wine. We feature the Riesling Taste Profile scale on the back label to demonstrate that this Riesling is made in a medium-dry style.

This year’s Sémillon was a stand-out! All of the fruit was sourced from our Horse Heaven Vineyard which is a cooler site that allows for extra hang time and flavor development. This Semillon is oily and rich while still retaining fruit, freshness and acidity.

This wine is sourced from old vines in the Yakima Valley. The area is slightly cooler allowing for extended hangtime and riper flavor development. It shows classic Chenin Blanc characters of fresh melon and intense floral notes, with a crisp and refreshing finish.

This summer blend is a refreshing mix of different grapes giving this wine a wonderful crisp, floral edge brimming with citrus and ripe apricot flavors.

The majority of this Malbec comes from Lawrence Vineyard (94%) and the balance from Indian Wells (6%). Lawrence Vineyards produces wines with intensity, long length and great focus. This Malbec has concentrated ripe blueberry and plum flavors, velvety tannins and just a hint of spice.

This vintage shows off the citrus and floral side of Grenache Blanc along with a beautiful texture.

Grapes sourced for this elegant dry-style Gewurtztraminer are from vineyards in the cooler Yakima Valley. Aromas of pink grapefruit, linden and ginger linger in the glass. The wine was primarily fermented in neutral oak for 5 months to offer a luscious velvety palate with hints of coriander and clove.

Kara Koh, Winemaker

This lovely Viognier from the cooler climate of the Yakima Valley is mainly fermented in stainless to show off lively floral aromas, juicy tropical tones and hints of stone fruit. The barrel portion of the blend is naturally fermented 5 months in neutral oak which lends a rich complexity on the finish.

Cold Creek Chardonnay is characterized by concentration and intensity from the 45-year-old vines and warmth of the site. This Chardonnay is a decadent style with rich ripe fruit and a toasty character.